City of Angels

The first stop on our American adventure was that funny old place from the movies we know as Los Angeles. We spent three nights there, basing ourselves at the colourful Venice Beach. We arrived early on a Sunday and spent a gruelling few hours waiting for our hotel room to be available. Five very grumpy, very tired young adults took themselves for a walk down to the beach to kill some time. Being so early, the place was a ghost town (apart from a large homeless community) and at that stage all we really wanted was a bed and a shower. We decided the hotel courtyard was a more appropriate place to be a zombie at that point in time. Lucky it was a cute courtyard. We stayed at The Inn at Venice Beach and I would definitely recommend it.

We finally checked in and showered and before long all three of our male companions were asleep (it was about 2pm). My sister and I decided to man up and take ourselves for a walk and I'm so glad we did! We walked down to Abbott Kinney Boulevard which is a trendy street lined with boutique shops and cafes. After exiting one shop we saw someone we recognised. We looked at the woman, then at each other, then at the woman again. It was Anna Paquin (Sookie Stackhouse from True Blood etc). Very exciting! We had a nice stroll and a good proper coffee from Intellegentsia (go there if you're ever in the area and in need of proper coffee!). We also visited the nearby Venice Canals (below). The day we arrived was Cinco de Mayo and we happened to be staying next to a mexican restaurant/bar. They had a huuuge party with loud music all day and night. Unfortunately we were too tired to join in the festivities; in fact we slept soundly despite the live music blaring until late. I kinda wish we had have joined in, but 14 hour flights do funny things to you.

The next day we hired a car and I was tasked with the job of chief driver as I was the only one who had driven in the US before. Driving in LA is at a whole new level of crazy! As an Aussie you have to concentrate extra hard on driving on the right (or wrong) side while also tackling the seven lane freeways and insane amounts of traffic. It's surprisingly fun. We drove to Beverley Hills and did a bit of shopping before heading up the Hollywood Hills to see the sign. Back down we went and had a bit of a wander through the Walk of Fame and then back closer to 'home' to Santa Monica Beach and dinner at Venice.

My siblings and I spent our last day in LA at Disneyland! None of us had been before so we were pretty excited. In hindsight I would have gone to California Adventure World instead (more rides) but it was still a lot of fun. We went on a few rides, including the teacups (picture of my sister and I above) and stayed to watch the parade at the end of the day which was super cool and a fun way to end our short trip to LA.

To be honest I'm not sure if I would plan another visit to Los Angeles, unless it was a short stop over. This was my second visit and I feel like I've pretty much seen all there is now. It's definitely worth a visit though and you can't help but feel that Hollywood excitement, turning every corner and wondering if you've just seen a movie star. Lucky for me I did :) Next stop - San Francisco!

Photos taken on both my iphone and camera and a few stolen from my dear brother.

I'm Baaack

Howdy friends! I'm back from my three week adventure around America. In fact we landed early this morning so I'm currently at home on the couch in a bit of a fog trying to keep myself awake until it's deemed somewhat acceptable to go to bed. 

I had such a fun trip! It's hard to believe we did so much in such a short space of time. It felt like we were there for much longer than three weeks. Not complaining about that! Traveling with Ben and my siblings (sister's boyfriend Al also counts as a sibling) was the best. Love those people to bits.

I'll be sharing photos and stories from each place we visited in the coming week or so, but I just wanted  to pop in and say g'day. Unfortunately I'm going straight back to work tomorrow which is a bit of a bummer. Excited to see the girls at work, though! All the emails waiting for me? Not so much.

Hope everyone has been swell. xoxo

Guest Post | Fruit & Nut Quinoa Salad

Today I have a guest post from fellow vegetarian and all round lovely lady, Liz from I Spy Plum Pie. Liz is a Melbourne based blogger who writes about all things ethical and sustainable. She always has lots of delicious vegetarian recipes to share so I asked her to do a guest post for me.

I never used to use nuts in my cooking very often – I just wasn’t a huge fan and so avoided them unless they were an integral part of something I was making. Now, I throw nuts in pretty anything I can, and it is rare for me to make a salad that doesn’t involve at least one type of nut, I just love the crunch factor. Just don’t try and make me eat peanut butter, it’s not happening.

When Hannah asked if I’d like to share a recipe with her readers I decided to make the nuttiest, fruitiest quinoa salad I could come up with – so here’s the recipe!

Ingredients List:

1 cup quinoa

1/2 cup almonds

1/2 cup walnuts

1/3 cup pistachios 

1/2 cup dried apricots

1/2 cup dried cranberries

large handful basil leaves

large handful mint leaves

feta cheese

juice of half a lemon

2 tbs olive oil

Steps:

1. Rinse quinoa then cook as per packet directions

2. Roughly cut all the nuts

3. Dry roast the nuts until fragrant, then leave to cool

4. Chop the apricot into small pieces

5. Roughly chop the mint and tear the basil leaves

6. Once quinoa is cooked, leave to cool slightly

7. Mix the lemon juice and olive oil in a jar with salt and pepper

8. Mix the fruit and nuts through the quinoa, followed by the herbs, feta and then drizzle through the lemon juice

9. Enjoy!

Guest Post | Two DIY Projects by Bec of My Bloggable Day

Hello readers! Han is currently somewhere fabulous in the States and in her absence she has left me the keys to her blog. So naturally I'm going to rifle through the bathroom cabinets, eat all the good food and leave the ice trays empty. 

Let me introduce myself, I'm Bec from My Bloggable Day. I live in WA and work in media. Hannah and I first bonded over the interwebs through our mutual love for NYC. We have since bonded over other things and have plans to start an internet book club! (watch this space)

I thought I would leave you with some of my favourite DIY projects from recent times, let me know what you think! 

1. DIY Neon Rope Belt

This is the easiest DIY ever. All you need is rope (about double the length of your waist), a carabiner and a hot glue gun (all of which I got from Bunnings Warehouse).

1. First loop the middle of the rope around one end of the carabiner, leaving the ends free.

2. Then form the same loop with the loose ends, leaving enough rope to glue the ends together.

3. Glue the ends together. I also added a knot because the belt was a tiny bit long.

Voila! You’re done. Perfect for a spontaneous spot of rock climbing as well.

2. DIY Silver Rope and Coupling Necklace

The hardware store is a treasure trove for DIY jewellery. Just head to the plumbing section and you will find copper bits in all shapes and sizes. 

For this necklace I used:

• Silver/Blue curtain cord (just over 1 metre) from a craft store
• Copper Capillary Couplings (straight 15mm) from Bunnings Warehouse
• Masking tape & a hot glue gun, also from Bunnings

A super cheap and easy DIY!

Recipe | Breakfast Burritos

Mexican food and breakfast are two of my favourite things, so if I'm given the chance to combine them I'm definitely gonna go for it. I made these breakfasts burritos two weekends in a row in an attempt to use up some of the fresh food in the fridge before we went away. You can basically use any veggies you like but here's how I did it. (Makes two burritos).

Ingredients:

1 onion

2 tomatoes

Handful of mushrooms

2 tbs red capsicum

4 eggs

2 small red chillis diced (I used jalapenos the first time and I think I prefer those)

Sprinkling of onion powder, garlic powder, cumin and paprika (I used taco seasoning the first time which was awesome)

Olive oil

Handful of grated cheese

Baby spinach leaves

Tortilla wraps

Sour cream and avocado to serve

Steps:

1. Dice all your vegetables.

2. Fry together in olive oil until soft.

3. Sprinkle on the seasonings and mix through.

4. Beat the eggs in a separate bowl until combined.

5. Pour the eggs into the fry pan with the vegetables and scramble it all together until cooked. It doesn't look too pretty but trust me, it tastes great.

6. Serve on tortilla wraps with sour cream, mashed avocado and spinach leaves. Top with cheese!

A very easy and tasty weekend breakfast (or any day, really)!

Essential Carry On

Is there a name for someone who's always ridiculously organised? Because that's me. It's Saturday afternoon and we leave tomorrow morning. I'm sitting around twiddling my thumbs because my bags are all packed and I have nothing to do. I'm also waiting for my brother, sister and sister's boyfriend to arrive on the train so that we can all head off for our flight in the morning. Feeling a little impatient!

This is the first time I've taken a backpack on an overseas trip. I used to think they were kinda dorky, but I guess I just hadn't found one I liked. Now I realise how fickle I was being because this Herschel bag has been my best investment in a long time. No more sore shoulders from carrying super heavy hand bags and it also fits SO much stuff.

Here are a few things I'll be taking on the plane tomorrow. What's funny is that I have this huge backpack full of stuff and Ben doesn't even have a carry on. He says all he needs is his wallet, phone and headphones so that's all he's taking (I'm the official passport minder). Meanwhile, here I am with a bathroom cabinet full of drugs (panadol, melatonin, hay-fever and de-gas tablets - hey, flights make me bloat! TMI?), snacks for the airport and a whole packet of ear plugs to name just a few items. I'll also have my camera and extra lens, face wipes and a pair of comfy socks!

Can't wait to finally get on the plane and settle in with my book and a few movies I've been wanting to see for a while (I've already sussed them out - see, too organised). Have a great weekend xo

Big and Little

Woah momma it's been a big one! Wasn't quite sure how I was gonna get through this week, my last week at work before holidays, but somehow I made it in one piece.

Here's a summary:

• Another farewell for a dear work colleague. Complete with cupcakes and lots of hugs.
• A full day strategic planning day for work, held in the city. I gave a presentation to my team and was very nervous about it before hand but managed to do a good job! Glad that's over.
• We had a really nice team lunch at Cook and Archies in Surry Hills (my haloumi salad above was ah-mazing).
• I dropped my all time favourite mug (The Very Hungry Caterpillar) and it smashed into pieces. So sad! Going to have to hunt for a new favourite in America.
• A visit to the pet store where I fell in love with some Cavalier King Charles Spaniel puppies. My childhood pup Nellie (of my blog name fame) was a Cavalier. Ben pretty much had to drag me from the store so I would stop talking to the puppies through the glass.
• Made homemade pizzas three times - so good! Much healthier than takeaway too. In fact I have one in the oven right now!
• Looong days at work and restless nights.
• Packing!
• Cold weather arrived in Sydney.

We head off on Sunday and I'll have a couple of guest posts scheduled from some blogging friends while I'm gone. I was hoping to schedule a lot more but just haven't had time! Will try and prepare one or two tomorrow but in the meantime you can follow me on Instragram where I'm bound to be updating regularly! Hope you had a marvellous week. x